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granite_grrl
Dec 1, 2009, 5:14 PM
Post #8176 of 105309
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I was going to make today my food day. I'm thinking a lasagna and pad thai.
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Arrogant_Bastard
Dec 1, 2009, 5:22 PM
Post #8178 of 105309
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granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai.
Lasagna and Pad Thai?
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camhead
Dec 1, 2009, 5:24 PM
Post #8179 of 105309
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Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai?
GU'd!
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camhead
Dec 1, 2009, 5:25 PM
Post #8180 of 105309
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WOO!
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camhead
Dec 1, 2009, 5:25 PM
Post #8181 of 105309
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ptftmfw?
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camhead
Dec 1, 2009, 5:25 PM
Post #8182 of 105309
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bult
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camhead
Dec 1, 2009, 5:26 PM
Post #8183 of 105309
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toprope to grab while free soloing
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camhead
Dec 1, 2009, 5:26 PM
Post #8184 of 105309
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avoid that rock at the bottom of the greasy 5.9.
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granite_grrl
Dec 1, 2009, 5:27 PM
Post #8185 of 105309
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Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai?
Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it.
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camhead
Dec 1, 2009, 5:27 PM
Post #8186 of 105309
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I bask in my glory. sigh. it is lonely at the top. I've realized that in my futile chasing of ptftw's I've forgotten to take the time an enjoy life's little pleasures. Like pad thai lasagna. I've learned something today. I love you guys.
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caughtinside
Dec 1, 2009, 5:33 PM
Post #8187 of 105309
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camhead wrote: I bask in my glory. sigh. it is lonely at the top. I've realized that in my futile chasing of ptftw's I've forgotten to take the time an enjoy life's little pleasures. Like pad thai lasagna. I've learned something today. I love you guys.
If you were an ice cream flavor, you'd be prailenes... And dick!
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camhead
Dec 1, 2009, 5:35 PM
Post #8188 of 105309
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caughtinside wrote: camhead wrote: I bask in my glory. sigh. it is lonely at the top. I've realized that in my futile chasing of ptftw's I've forgotten to take the time an enjoy life's little pleasures. Like pad thai lasagna. I've learned something today. I love you guys. If you were an ice cream flavor, you'd be prailenes... And dick!
Benjamin is not your friend. Benjamin.... is NO one's friend.
I wonder where Dana Carvey is these days?
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dr_feelgood
Dec 1, 2009, 5:37 PM
Post #8189 of 105309
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Registered: Apr 6, 2004
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granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it.
Don't knock the mixture. Look at macaroni and cheese pizza, or barbeque chicken pizza.
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granite_grrl
Dec 1, 2009, 5:42 PM
Post #8190 of 105309
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dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Don't knock the mixture. Look at macaroni and cheese pizza, or barbeque chicken pizza.
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camhead
Dec 1, 2009, 5:43 PM
Post #8191 of 105309
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dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Don't knock the mixture. Look at macaroni and cheese pizza, or barbeque chicken pizza.
Or twinkie weiner sandwiches.
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Arrogant_Bastard
Dec 1, 2009, 5:49 PM
Post #8192 of 105309
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granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it.
Same with Lasagna... minus the peanuts.
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Arrogant_Bastard
Dec 1, 2009, 5:50 PM
Post #8193 of 105309
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camhead wrote: dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Don't knock the mixture. Look at macaroni and cheese pizza, or barbeque chicken pizza.
So not clicking that.
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granite_grrl
Dec 1, 2009, 6:17 PM
Post #8194 of 105309
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Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts.
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dr_feelgood
Dec 1, 2009, 6:27 PM
Post #8195 of 105309
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Registered: Apr 6, 2004
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granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts. I've never made Lasagna before....this should be interesting.
Pre-boil your noodles. Don't over-sauce.
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imnotclever
Dec 1, 2009, 6:29 PM
Post #8196 of 105309
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Registered: Sep 8, 2003
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dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts. I've never made Lasagna before....this should be interesting. Pre-boil your noodles. Don't over-sauce.
There's nothing wrong with a little over-saucing. But yes pre-boil don't use the non-boil kind. Or if you do use the non-boil kind, know that it is really hard to over-sauce them - pour it on.
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dr_feelgood
Dec 1, 2009, 6:30 PM
Post #8197 of 105309
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imnotclever wrote: dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts. I've never made Lasagna before....this should be interesting. Pre-boil your noodles. Don't over-sauce. There's nothing wrong with a little over-saucing. But yes pre-boil don't use the non-boil kind. Or if you do use the non-boil kind, know that it is really hard to over-sauce them - pour it on.
Heretic.
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imnotclever
Dec 1, 2009, 6:30 PM
Post #8198 of 105309
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dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts. I've never made Lasagna before....this should be interesting. Pre-boil your noodles. Don't over-sauce.
Who took over Doc's computer and is recommending people to NOT get sauced?
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Arrogant_Bastard
Dec 1, 2009, 6:36 PM
Post #8199 of 105309
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dr_feelgood wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: Arrogant_Bastard wrote: granite_grrl wrote: I was going to make today my food day. I'm thinking a lasagna and pad thai. Lasagna and Pad Thai? Different meals for different days. Besides, I like Pad Thai the day after I make it best. It lets the peanut flavour go through it. Same with Lasagna... minus the peanuts. I've never made Lasagna before....this should be interesting. Pre-boil your noodles. Don't over-sauce.
Fuk that. Get the non-boil kind.
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granite_grrl
Dec 1, 2009, 6:43 PM
Post #8200 of 105309
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Registered: Oct 25, 2002
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I've already stalled out on the Lasagna front.
I like a gooey lasagna (lots of cheese, ricotta, but the recipes I have are either too complicated (they want me to make meatballs and my own sauce), or too simple (slap some tomato sauce, noodles and mozzarella together).
Time to hobble together my own version.
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