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yokese


Jan 27, 2006, 12:50 AM
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There is nothing in meat you can't get from other foods.

Really? Where does creatine come from? I'm asking you cuz you seem to be the expert...

Creatine is not a nutrient. I said "nothing," but I meant "no essential nutrient."

Jay

I'd say from here or from here. But I'm not an expert, though.


jt512


Jan 27, 2006, 12:54 AM
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There is nothing in meat you can't get from other foods.

Really? Where does creatine come from? I'm asking you cuz you seem to be the expert...

Creatine is not a nutrient. I said "nothing," but I meant "no essential nutrient."

Jay

I'd say from here or from here. But I'm not an expert, though.

An elegant respnse. I knew what I was going to see as soon as I moused over the link.

Jay


weschrist


Jan 27, 2006, 1:10 AM
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I'd say from here or from here. But I'm not an expert, though.

An elegant respnse. I knew what I was going to see as soon as I moused over the link.

Jay

Great, you two have fun looking at your little diagrams... and ignore the QUANTITATIVE data on the benefits of creatine in power related sports... which, btw, happens to be way more robust than anything having to do with the health or ecological impact of veg vs. meat diets.


jt512


Jan 27, 2006, 1:13 AM
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I'd say from here or from here. But I'm not an expert, though.

An elegant respnse. I knew what I was going to see as soon as I moused over the link.

Jay

Great, you two have fun looking at your little diagrams... and ignore the QUANTITATIVE data on the benefits of creatine in power related sports...

Hmmm. The only data I've seen are for creatine supplements. I don't know of any data showing that the amount of creatine in omnivore diets is beneficial to any power-related sports. Care to post some evidence from the peer review literature, Mr. Junior Scientist?

BTW, the point of the "diagram" is that we manufacture our own creatine. That's why it is not a nutrient (which was the point of my post).

Jay


jred


Jan 27, 2006, 1:22 AM
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There's no reason that a vegetarian diet would preclude top performance in any athletic endeavor. There is nothing in meat you can't get from other foods.

Jay

That answers the original posters question handily.

I would think so, but about half the participants in the thread seem incapable of grasping its significance.

Jay
Yeah sure, Where are the athletes? You would tend to think that if the diets are so comparable that there would be tonnes of world class athletes who are veg......no?


jt512


Jan 27, 2006, 1:25 AM
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There's no reason that a vegetarian diet would preclude top performance in any athletic endeavor. There is nothing in meat you can't get from other foods.

Jay

That answers the original posters question handily.

I would think so, but about half the participants in the thread seem incapable of grasping its significance.

Jay
Yeah sure, Where are the athletes? You would tend to think that if the diets are so comprable that there would be tonnes of world class athletes who are veg......no?

First of all, no one has established that there aren't a lot of athletes who are vegetarians. Secondly, since the prevalence of vegetarianism is very something like 3% (in the US), then why would you assume that there would be "tonnes" of vegetarian athletes?

BTW, has anyone mentioned that there are no nutrients in meat that you can't get from other sources?

Jay


jred


Jan 27, 2006, 1:45 AM
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There's no reason that a vegetarian diet would preclude top performance in any athletic endeavor. There is nothing in meat you can't get from other foods.

Jay

That answers the original posters question handily.

I would think so, but about half the participants in the thread seem incapable of grasping its significance.

Jay
Yeah sure, Where are the athletes? You would tend to think that if the diets are so comparable that there would be tonnes of world class athletes who are veg......no?

First of all, no one has established that there aren't a lot of athletes who are vegetarians. Secondly, since the prevalence of vegetarianism is very something like 3% (in the US), then why would you assume that there would be "tonnes" of vegetarian athletes?

BTW, has anyone mentioned that there are no nutrients in meat that you can't get from other sources?

Jay
I have made this rather bold statement about there being no veg. top athletes numerous times, opening myself up to many potential attacks. Where were they? Why did nobody shut me up with a good list?
Personally I would jump on an opportunity like that.
Earlier you said that there were millions of vegetarians, athletes can come from places other than the USA you know. I don't want a huge list even, just proof that there are vegetarians who can excel to the maximum level of omnivores in sport, particularly where power is involved.


jt512


Jan 27, 2006, 1:55 AM
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There's no reason that a vegetarian diet would preclude top performance in any athletic endeavor. There is nothing in meat you can't get from other foods.

Jay

That answers the original posters question handily.

I would think so, but about half the participants in the thread seem incapable of grasping its significance.

Jay
Yeah sure, Where are the athletes? You would tend to think that if the diets are so comparable that there would be tonnes of world class athletes who are veg......no?

First of all, no one has established that there aren't a lot of athletes who are vegetarians. Secondly, since the prevalence of vegetarianism is very something like 3% (in the US), then why would you assume that there would be "tonnes" of vegetarian athletes?

BTW, has anyone mentioned that there are no nutrients in meat that you can't get from other sources?

Jay
I have made this rather bold statement about there being no veg. top athletes numerous times, opening myself up to many potential attacks. Where were they? Why did nobody shut me up with a good list?
Personally I would jump on an opportunity like that.
Earlier you said that there were millions of vegetarians, athletes can come from places other than the USA you know. I don't want a huge list even, just proof that there are vegetarians who can excel to the maximum level of omnivores in sport, particularly where power is involved.

Although I do wish there were some way that I could shut you up, unfortunately I do not have such a list.

Maybe you should contact the Hindu Power Lifting Society.

Jay


jred


Jan 27, 2006, 2:14 AM
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There's no reason that a vegetarian diet would preclude top performance in any athletic endeavor. There is nothing in meat you can't get from other foods.

Jay

That answers the original posters question handily.

I would think so, but about half the participants in the thread seem incapable of grasping its significance.

Jay
Yeah sure, Where are the athletes? You would tend to think that if the diets are so comparable that there would be tonnes of world class athletes who are veg......no?

First of all, no one has established that there aren't a lot of athletes who are vegetarians. Secondly, since the prevalence of vegetarianism is very something like 3% (in the US), then why would you assume that there would be "tonnes" of vegetarian athletes?

BTW, has anyone mentioned that there are no nutrients in meat that you can't get from other sources?

Jay
I have made this rather bold statement about there being no veg. top athletes numerous times, opening myself up to many potential attacks. Where were they? Why did nobody shut me up with a good list?
Personally I would jump on an opportunity like that.
Earlier you said that there were millions of vegetarians, athletes can come from places other than the USA you know. I don't want a huge list even, just proof that there are vegetarians who can excel to the maximum level of omnivores in sport, particularly where power is involved.

Although I do wish there were some way that I could shut you up, unfortunately I do not have such a list.

Maybe you should contact the Hindu Power Lifting Society.

Jay
Don't worry, I will shut up, but just because I liked your little funny about the Hindu Power Lifting Society.


kpb


Jan 27, 2006, 2:24 AM
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Ridgely Abele
Winner of eight national championships in karate

Surya Bonaly
Olympic figure skating champion

Peter Burwash
Davis Cup winner and professional tennis star

Andreas Cahling
Swedish champion bodybuilder, Olympic gold medallist in the ski jump

Chris Campbell
Olympic wrestling champion

Nicky Cole
First woman to walk to the North Pole

Ruth Heidrich
Six-time Ironwoman, USA track and field Master's champion

Keith Holmes
World-champion middleweight boxer

Desmond Howard
Professional football star, Heisman trophy winner

Peter Hussing
European super heavy-weight boxing champion

Debbie Lawrence
World record holder, women's 5K racewalk

Sixto Linares
World record holder, 24-hour triathlon

Cheryl Marek and Estelle Gray
World record holders, cross-country tandem cycling

Ingra Manecki
World champion discus thrower

Bill Manetti
Power-lifting champion

Ben Matthews
U.S. Master's marathon champion

Dan Millman
World champion gymnast

Martina Navratilova
Champion tennis player

Paavo Nurmi
Long-distance runner, winner of nine Olympic medals and 20 world records

Bill Pearl
Four-time Mr. Universe

Bill Pickering
World record-holding swimmer

Stan Price
World weightlifting record holder, bench press

Murray Rose
Swimmer, winner of many Olympic gold medals and world records

Dave Scott
Six-time winner of the Ironman triathlon

Art Still
Buffalo Bills and Kansas City Chiefs MVP defensive end, Kansas City Chiefs Hall of Fame

Jane Wetzel
U.S. National marathon champion

Charlene Wong Williams
Olympic champion figure skater


extreme_actuary


Jan 27, 2006, 2:57 AM
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Some other famous vegetarian athletes:

Bill Walton - NBA star

Hank Aaron - MLB's home run champion

Edwin Moses - Olympic track star

Carl Lewis - Olympic track star
- "I've found that a person does not need protein from meat to be a successful athlete. In fact, my best year of track competition was the first year I ate a vegan diet."


weschrist


Jan 27, 2006, 3:05 AM
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As I have said, this is not my field. I am not familiar with the prominant journals, etc. However, it appears there are plenty of credible experts in the field willing and able to provide solid quantitative evidence into the health issues associated with creatine:

"Serum 8-hydroxy-2'-deoxyguanosine (8OH2'dG) levels, an indicator of oxidative injury to DNA, were markedly elevated in Huntington Disease and reduced by creatine treatment." (Hersch, SM, et al, 2006, "Creatine in Huntington disease is safe, tolerable, bioavailable in brain and reduces serum 8OH2'dG", Neurology, 24;66(2):250-2).

"Given its safety record, creatine might be considered as a novel therapeutic agent for inhibition of ischemic brain injury in humans." (Shu, S, et al, 2004, "Prophylactic Creatine Administration Mediates Neuroprotection in Cerebral Ischemia in Mice," Journal of Neuroscience, 24(26):5909-5912).

"Our findings suggest that the means to efficiently sustain CNS creatine concentration in hyperammonemic neonates and infants should be assessed to prevent impairment of axonogenesis and irreversible brain damage." (Braissant, O., et al, 2002, Journal of Neuroscience, "Ammonium-Induced Impairment of Axonal Growth Is Prevented through Glial Creatine" 22(22):9810-9820)

Oh, and for those of you worried about protection (and note the STATISTICS!):

"Chronic administration of previous termcreatinenext term [5mM] for 7 days significantly increased survival (by 1.32-fold) and soma size (by 1.12-fold) of dopaminergic neurons, while having no effect on other investigated morphological parameters. Most importantly, concurrent previous termcreatinenext term exerted significant neuroprotection for dopaminergic neurons against neurotoxic insults induced by serum and glucose deprivation (P<0.01), 1-methyl-4-phenyl pyridinium ion (MPP+) [15μM] and 6-hydroxydopamine (6-OHDA) [90μM] exposure (P<0.01). In addition, previous termcreatinenext term treatment significantly protected dopaminergic cells facing MPP+-induced deterioration of neuronal morphology including overall process length/neuron (by 60%), number of branching points/neuron (by 80%) and area of influence per individual neuron (by 60%). Less pronounced effects on overall process length/neuron and number of branching points/neuron were also found after 6-OHDA exposure (P<0.05) and serum/glucose deprivation (P<0.05). In conclusion, our findings identify previous termcreatinenext term as a rather potent natural survival- and neuroprotective factor for developing nigral dopaminergic neurons, which is of relevance for therapeutic approaches in Parkinson’s disease and for the improvement of cell replacement strategies." (Andres, R.H., et al., 2005, "Effects of creatinenext term treatment on the survival of dopaminergic neurons in cultured fetal ventral mesencephalic tissue," Neuroscience, v.133, 701-713).

Interestingly, these neurologically beneficial creatine levels are not attainable with a vegetarian diet. hmmmm....

And this short list doesn't even touch the issue of athletic performance.


styndall


Jan 27, 2006, 3:12 AM
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]These fields are too complex, and so the data is usually messy, by comparison with basic sciences, like chemistry and physics. We are forced, therefore, to draw tentative conclusions, based on limited data.

... yet consider a factor of 1.5 to 2.0 significant and consider the errors not worth reporting.

You can get the all the criteria for the construction of ecopoints here.

Note that, like I mentioned earlier, you can get all the hard data you need from the end-notes of that article. A number of the endnotes are even linked.


weschrist


Jan 27, 2006, 3:13 AM
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As I have said, this is not my field. I am not familiar with the prominant journals, etc. However, it appears there are plenty of credible experts in the field willing and able to provide solid quantitative evidence into the health issues associated with creatine:

"Serum 8-hydroxy-2'-deoxyguanosine (8OH2'dG) levels, an indicator of oxidative injury to DNA, were markedly elevated in Huntington Disease and reduced by creatine treatment." (Hersch, SM, et al, 2006, "Creatine in Huntington disease is safe, tolerable, bioavailable in brain and reduces serum 8OH2'dG", Neurology, 24;66(2):250-2).

"Given its safety record, creatine might be considered as a novel therapeutic agent for inhibition of ischemic brain injury in humans." (Shu, S, et al, 2004, "Prophylactic Creatine Administration Mediates Neuroprotection in Cerebral Ischemia in Mice," Journal of Neuroscience, 24(26):5909-5912).

"Our findings suggest that the means to efficiently sustain CNS creatine concentration in hyperammonemic neonates and infants should be assessed to prevent impairment of axonogenesis and irreversible brain damage." (Braissant, O., et al, 2002, Journal of Neuroscience, "Ammonium-Induced Impairment of Axonal Growth Is Prevented through Glial Creatine" 22(22):9810-9820)

Oh, and for those of you worried about protection (and note the STATISTICS!):

"Chronic administration of previous termcreatinenext term [5mM] for 7 days significantly increased survival (by 1.32-fold) and soma size (by 1.12-fold) of dopaminergic neurons, while having no effect on other investigated morphological parameters. Most importantly, concurrent previous termcreatinenext term exerted significant neuroprotection for dopaminergic neurons against neurotoxic insults induced by serum and glucose deprivation (P<0.01), 1-methyl-4-phenyl pyridinium ion (MPP+) [15μM] and 6-hydroxydopamine (6-OHDA) [90μM] exposure (P<0.01). In addition, previous termcreatinenext term treatment significantly protected dopaminergic cells facing MPP+-induced deterioration of neuronal morphology including overall process length/neuron (by 60%), number of branching points/neuron (by 80%) and area of influence per individual neuron (by 60%). Less pronounced effects on overall process length/neuron and number of branching points/neuron were also found after 6-OHDA exposure (P<0.05) and serum/glucose deprivation (P<0.05). In conclusion, our findings identify previous termcreatinenext term as a rather potent natural survival- and neuroprotective factor for developing nigral dopaminergic neurons, which is of relevance for therapeutic approaches in Parkinson’s disease and for the improvement of cell replacement strategies." (Andres, R.H., et al., 2005, "Effects of creatinenext term treatment on the survival of dopaminergic neurons in cultured fetal ventral mesencephalic tissue," Neuroscience, v.133, 701-713).

Interestingly, these neurologically beneficial creatine levels are not attainable with a vegetarian diet. hmmmm....

And this short list doesn't even touch the issue of athletic performance.


styndall


Jan 27, 2006, 3:20 AM
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Note that pro-veggie side did not provide any strong evidence to support their claims, apart of several propaganda websites and disjoint numbers. Weschrist went out, found a representative study that stated that vegeterian diet has lower impact and demonstrated that the conclusions are, at the very best, questionable, as his data analysis revealed flaws in the interpretation of the results. Note that weschrist does not say that omnivorous diet has less impact - all what he says that by just looking at one aspect of the study, we see serious flaws.

The issue is rather different than you present it. The issue is your and weschrist's unwillingness to accept peer-reviewed scientific journals as evidence, and then unwillingness or inability to do so much as look at a footnote in order to find the numbers that you're totally unwilling to trust the American Journal of Clinical nutrition.

This bespeaks an ignorance of the modern scientific process. Weschrist may well be a scientist someday, but he's got a lot to learn about how to use a library and read an article. You, I have no data about.


weschrist


Jan 27, 2006, 3:22 AM
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You can get the all the criteria for the construction of ecopoints here.

Note that, like I mentioned earlier, you can get all the hard data you need from the end-notes of that article. A number of the endnotes are even linked.

Yeah, good job. I found that two days ago when I first read about ecopoints. It is an interesting concept, but NOWHERE does it mention the production of food. As this is not my field I don't have the time or desire to find all the quantities for those foods... perhaps someone in the field will do that, and publish it... maybe... someday...

Also note that I never once questioned the validity of the ecopoint system, Jay did. I questioned the methods the authors in the paper used to get at their numbers for foods and which foods they actually used for the calculations.


weschrist


Jan 27, 2006, 3:25 AM
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This bespeaks an ignorance of the modern scientific process. Weschrist may well be a scientist someday, but he's got a lot to learn about how to use a library and read an article. You, I have no data about.

Show me an ecopoint for a specific crop. Show me where they are published. Give me one source in a peer reviewed journal with one published value for ecopoints on one single food item... someone from the field throw me a bone.

In return, ask me ANYTHING about geology and I will provide you with a specific list of specific articles with specific information about the topic.

A fair trade between scientist I would think...


jt512


Jan 27, 2006, 3:39 AM
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As I have said, this is not my field. I am not familiar with the prominant journals, etc. However, it appears there are plenty of credible experts in the field willing and able to provide solid quantitative evidence into the health issues associated with creatine:

"Serum 8-hydroxy-2'-deoxyguanosine (8OH2'dG) levels, an indicator of oxidative injury to DNA, were markedly elevated in Huntington Disease and reduced by creatine treatment." (Hersch, SM, et al, 2006, "Creatine in Huntington disease is safe, tolerable, bioavailable in brain and reduces serum 8OH2'dG", Neurology, 24;66(2):250-2).

"Given its safety record, creatine might be considered as a novel therapeutic agent for inhibition of ischemic brain injury in humans." (Shu, S, et al, 2004, "Prophylactic Creatine Administration Mediates Neuroprotection in Cerebral Ischemia in Mice," Journal of Neuroscience, 24(26):5909-5912).

"Our findings suggest that the means to efficiently sustain CNS creatine concentration in hyperammonemic neonates and infants should be assessed to prevent impairment of axonogenesis and irreversible brain damage." (Braissant, O., et al, 2002, Journal of Neuroscience, "Ammonium-Induced Impairment of Axonal Growth Is Prevented through Glial Creatine" 22(22):9810-9820)

None of these studies has anything to do with vegetarian vs nonvegetarian diets. The first two deal with creatine supplements, and the third has nothing to do with diet at all.

In reply to:
Oh, and for those of you worried about protection (and note the STATISTICS!):

"Chronic administration of previous termcreatinenext term [5mM] for 7 days significantly increased survival (by 1.32-fold) and soma size (by 1.12-fold) of dopaminergic neurons, while having no effect on other investigated morphological parameters. Most importantly, concurrent previous termcreatinenext term exerted significant neuroprotection for dopaminergic neurons against neurotoxic insults induced by serum and glucose deprivation (P<0.01), 1-methyl-4-phenyl pyridinium ion (MPP+) [15μM] and 6-hydroxydopamine (6-OHDA) [90μM] exposure (P<0.01). In addition, previous termcreatinenext term treatment significantly protected dopaminergic cells facing MPP+-induced deterioration of neuronal morphology including overall process length/neuron (by 60%), number of branching points/neuron (by 80%) and area of influence per individual neuron (by 60%). Less pronounced effects on overall process length/neuron and number of branching points/neuron were also found after 6-OHDA exposure (P<0.05) and serum/glucose deprivation (P<0.05). In conclusion, our findings identify previous termcreatinenext term as a rather potent natural survival- and neuroprotective factor for developing nigral dopaminergic neurons, which is of relevance for therapeutic approaches in Parkinson’s disease and for the improvement of cell replacement strategies." (Andres, R.H., et al., 2005, "Effects of creatinenext term treatment on the survival of dopaminergic neurons in cultured fetal ventral mesencephalic tissue," Neuroscience, v.133, 701-713).

That's a lab study of cultured cells. It has nothing to do with diet. I'm beginning to think you are a complete idiot.

In reply to:
Interestingly, these neurologically beneficial creatine levels are not attainable with a vegetarian diet. hmmmm....

Huh? What creatine levels? The ones in the cell cutlture? What do in vitro fetal cell culture concentrations have to do with physiologic concentrations?

Please stop posting. None of this has any relevance to anything that has been discussed in this thread. You're so far out of your depth it is ridiculous; you are wasting bandwidth; and you are interrupting my poker game.

Jay


kpb


Jan 27, 2006, 4:16 AM
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I left out Captain Allen Jones (USMC). He's a vegetarian who holds several odd fitness records including:
17,003 Consecutive Pushups
Skipped rope 100,000 times in 23 hours.
Skipped rope 43,000 times in 5 hours.
Swam 68 miles in a swimming pool without a sleeping break
Swam half a mile in zero degree Celsius water without a wet suit

I know, not a good sample, but I think demonstrates to the original poster that it can be done. Now drop and give me 17,000 pushups!

Also, the Olympic Committee's official position is, "If care is taken to include a wide variety of foods, vegetarian diets can be nutritionally adequate to support athletic performance." Surely they are up on performance diets.

FYI, I'm not a vegetarian, but little in this thread helped out the original poster. The pissing contest about who has a bigger inner scientist is embarrassing. Makes me glad I studied in the Humanities.

I'll take some creatin next time I'm worried about the "survival of dopaminergic neurons in cultured fetal ventral mesencephalic tissue." I know that's what is keeping me off that 5.12.


weschrist


Jan 27, 2006, 4:49 AM
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The pissing contest about who has a bigger inner scientist is embarrassing. Makes me glad I studied in the Humanities.

That is the smartest thing I have heard anyone say in this thread for a long time. Thanks


Partner robdotcalm


Jan 27, 2006, 4:50 AM
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Some other famous vegetarian athletes:

Bill Walton - NBA star

Hank Aaron - MLB's home run champion

Edwin Moses - Olympic track star

Carl Lewis - Olympic track star
- "I've found that a person does not need protein from meat to be a successful athlete. In fact, my best year of track competition was the first year I ate a vegan diet."

Bill Walton is not a good example. As I recall, his career ended due to bone weaknesses from a missing trace element resulting from his vegan diet.

rob.calm


styndall


Jan 27, 2006, 4:56 AM
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Re: Vegetarianism + climbing? [In reply to]
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This bespeaks an ignorance of the modern scientific process. Weschrist may well be a scientist someday, but he's got a lot to learn about how to use a library and read an article. You, I have no data about.

Show me an ecopoint for a specific crop. Show me where they are published. Give me one source in a peer reviewed journal with one published value for ecopoints on one single food item... someone from the field throw me a bone.

In return, ask me ANYTHING about geology and I will provide you with a specific list of specific articles with specific information about the topic.

A fair trade between scientist I would think...

Go to your library. Find "The International Journal of Life Cycle Assessment." If you have trouble, ask your librarian.

Go to Volume 5, number three. Page 134 will have an article entitled "Food Purchases: Impacts from the Consumers´ Point of View Investigated with a Modular LCA." This article was cited in the paper you linked to. Notice also that on page 144, there's an article entitled "Environmental Consequences of Food Production."

Take any journal listed in the footnotes that you want more data about, cycle, rinse, and repeat.

This is called research. I'd think that with a masters degree, you'd be familiar with it.


weschrist


Jan 27, 2006, 4:58 AM
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Wow, not to be a religious bigot or anything, but I just found out where you work... it all makes sense now. "A Seventh-day Adventist Institution Integrating Health, Science, and Christian Faith"

It all makes sense now


weschrist


Jan 27, 2006, 5:02 AM
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This is called research. I'd think that with a masters degree, you'd be familiar with it.

Like I said, this is not my field, which is why I asked people supposedly in the field to provide NUMBERS and INSIGHT... which they didn't. I looked through the link you provided, which you obviously didn't, and it had nothing to do with food anywhere.

As soon as I get to a library with your above mentioned reference I will look into it. Thanks for the reference... which adds nothing tangible to the discussion, but maybe I can summarize (and get attacked for it, by the very people who are unwilling to) when I get a chance.


annak


Jan 27, 2006, 5:06 AM
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Thank you annak.

I suppose I got caught up in the name calling, etc. I appreciate you reiterating the points I (we) were trying to make.

And good point with the error bars. This is especially important when the ecological impacts (a broad concept) are reported to be different by a factor of "roughly 1.5 to 2.0"

Of course you too are welcome to come over for some leg of lamb and a cup of hummingbird...

We can as well call it a vegeterian meal -- not many vegeterians here will see a difference. :lol:

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